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Bisol Prosecco Valdobbiadene di Superoire Cartizzet DOCG Dry

Mousserande vin

This celebrated Prosecco is created and where the Bisol Winery has its headquarters. It is an area in which a particularly mild microclimate combines perfectly with an extremely ancient terrain.
Distrikt Venetien
Druvor Glera
Fyllighet 5
Fruktsyra 9
Tillverkare Bisol
Artikelnr Bi 101
Lagerstatus
I Lager
Avnjutes mellan 2015 - 2017

Se specifikation

 

“…Here are the slopes of Cartizze festooned with vineyards, to the care of which for nearly a thousand years men have consecrated their lives, rendering them eternal and sovereign.”

That is the way “this corner of paradise” appeared to Adriano Màdaro. The area is named for Santo Stefano, the heart of a small zone where

this celebrated Prosecco is created and where the Bisol Winery has its headquarters. It is an area in which a particularly mild microclimate combines perfectly with an extremely ancient terrain.

Firm rock below and crumbly stone on the surface, this fine soil has a balanced chemical composition and constant humidity, so that the grapes ripen slowly, unusually slowly…

 

The color is light straw yellow, the perlage is lively, persistent and subtile.

The bouquet is as elegant as the scents of wildflowers. It is agreeably fruity with scents of apples, pears and peaches.

The flavor is sapid, full and balanced with a contained graciousness and accompanied by an intense and elegant fruitiness.

 

 

 


Per flaska Per låda
Pris
344kr
2061kr
(Antal flaskor / låda: 6)

Här redovisar och presenterar vi kända vinskribenters utlåtande om specifika viner. Utöver dessa lägger vi in en egen kommentar när vi har provat samma vin.

89/100
Gassås Wine

The Bisol winery took root in 1875 in the heart of Valdobbiadene, an area that was already at that time the pulsating heart of an activity, characterised by a tendency towards innovation, that still makes it unmistakable today. A true cave of wonders that was excavated into the precious rock and earth of the Prosecco land and maintains a constant temperature range of 10° to 15°C throughout the year,  perfectly conserving some of the Bisol vintages, the most prestigious bottles produced over the centuries.

These bottles can still be admired on location covered with the patina of time and laid out in this “sancta sanctorum” of living rock, manifesting the excellency of the Bisol trademark generation after generation. The family winery has been maintained intact in every detail for many years and the current members of the Bisol family, who are looking after it with particular care, can often be seen moving around within these antique walls in search of inspiration. 

Maybe its for this reason that the Bisol Winery is able to evoke such intense sensations and a sense of involvement in the visitors, filling them with the desire to return again and again, once more to savour the charm and fascination of its history.

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