Poäng 9.1/10:

Fattoria Le Pupille Rosamati Rosato IGT 2018

Rosé vin från Toscana Itlaien

The wine presents a beautiful and shiny cherry colour. The scent is predominated by fruits with rose and a slight aromatic fragrance, leaving a very pleasant and persistent aftertaste.





Distrikt Toscana
Druvor Syrah
Årgång 2016
Vatten MINVINO NO 3 PASSAR TILL STRAMA & KOMPLEXA RÖDA VINER från t ex Priorat och Bordeaux samt MJUKA & BÄRIGA RÖDA VINER som pinot noir
Fyllighet 5
Fruktsyra 9
Sötma 1
Tillverkare Fattoria Le Pupille
Artikelnr FP102
Lagerstatus 0
Leveranstid ca tre veckor direkt från producent
Tillbaka i lager:
Avnjutes mellan 2019 - 2021

Se specifikation

 

Rosa, a strong women and full of life who loved the earth and its fruits, it is this the name of the ancestor who invested with a firm belief in the countryside and who subsequently allowed the foundation of Le Pupille. Elisabetta decided to dedicate this rosé to this woman, who like her shared a profound love for Maremma.

Sensory Analysis: The wine presents a beautiful and shiny cherry colour. The scent is predominated by fruits with rose and a slight aromatic fragrance, leaving a very pleasant freshness and persistent aftertaste.

Matches: Excellent for a happy hour and to accompany white meats, fish meals and fresh cheese, along with vegetables, but simply cooked.

Per flaska Per låda
Pris
205kr
1229kr
(Antal flaskor / låda: 6)

Här redovisar och presenterar vi kända vinskribenters utlåtande om specifika viner. Utöver dessa lägger vi in en egen kommentar när vi har provat samma vin.

91/100
Gassås Wine
91/100
James Suckling
A pretty and fruity rosé with strawberry, lemon and apple character. Full body, lots of fruit and a clean finish. Syrah and cabernet sauvignon. Think of Tavel. Drink or hold.

Elisabetta Geppetti ‘They call her the Lady of Morellino and the Ambassador of Maremma. She has been the first woman to be the president of a consortium in 1992, year of foundation of the Morellino di Scansano Consortium. The german headliner Der Feinschmecker proclaimed her ‘Wine-maker of the year’ a few years back.  

A succession of gentle hills watching over the majestic contour of the Monte Amiata. It’s precisely from one of these soft and sensual hills that the story of Fattoria Le Pupille begins and leads it to how it is seen today: a heterogenous reality. In the course of the years, the originating core of the winery effectively enriched itself of new grape particles, reaching today 75 hectares of vineyards, distributed like many mosaic pieces between many stunning areas of Maremma. Another 20 hectares are destined to the olives, and then cereals and cork oaks alternate with pastures reaching up to 420 hectares of overall property.

The operating nucleus of the property, from early 2000, is in proximity of Istia d’Ombrone, nearby Grosseto. The property is an antique farmhouse and its silhouette is present in some of the most recognizable wine labels of Le Pupille, the whole winery is surrounded by a 12 hectares vineyard, including a small patch destined to an experimentation of old Sangiovese grapes, coming from ancient vine rows. At first it is difficult to imagine that this large, quiet house is the beating heart of an agricultural activity, it rather seems like a noble residency surrounded by a large english style lawn and a myriad of flowers. Then the smell of must reveals the presence of a winery hidden by ivy, and once one enters the well-finished environment, the offices and tasting room appear like a succession of drawing rooms that the house owner has made to be warm and welcoming  

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