Domaine de la Romanee-Conti - DRC Assortment 2014 [10 bottles]

Rött vin från Borgogne Frankrike

« Romanée-Conti är inte bara namnet på världens mest kända vingård utan också namnet på den kanske bästa vinproducenten genom tiderna. »

I byn Vosne-Romanée, i hjärtat av Bourgogne, ligger det legendariska Domaine de la Romanée-Conti som är uppkallat efter själva vingården. Domaine de la Romanée-Conti, ofta kallad DRC, har en lång och anmärkningsvärd historia som har lett till att vinerna från DRC är allmänt erkända som några av de mest intressanta i världen - både ur ett dryckesperspektiv, men också ur ett investeringsperspektiv.

Per flaska: Per låda:
Pris
1498306kr
1498306kr
Antal flaskor per låda: 1
Antal flaskor
Distrikt Bourgogne
Druvor Pinot Noir
Årgång 2014
Procucenter Domaine de la Romanée-Conti
Artikelnr DRC 115
Beställningssortiment
Lagerstatus
Förpackningsmaterial OWC trälåda
Fraktkostnad 169:-
Avnjutes mellan 2023 - 2055

Fyllighet

Fruktsyra

Strävhet
Poäng: 96/100

Här redovisar och presenterar vi kända vinskribenters utlåtande om specifika viner. Utöver dessa lägger vi in en egen kommentar när vi har provat samma vin.

Robert Parker Wine Advocate
2014 Domaine de la Romanée-Conti - Corton Grand Cru

The 2014 Corton Grand Cru was picked on 16 September at 25 hectoliters per hectare. It has a beguiling bouquet with wonderful lift and transparency: morello cherry, crushed strawberry, a touch of orange blossom, aromas that are beautifully defined. The palate is well balanced with a little chalkiness on the entry. It is brimming with quite feisty tart red fruit, a little spicier than previous vintages. The finish is elegant and refined, not as complex as I suspect the 2015 Corton will eventually become, yet there is wonderful harmony and mineralité in situ. One of the more

Robert Parker Wine Advocate
2014 Domaine de la Romanée-Conti - Échézeaux Grand Cru

The 2014 Echézeaux Grand Cru was picked on 24, 25 and 26 September at 27.8 hectoliters per hectare. It offers an expressive bouquet, more vivacious than the 2012 Echézeaux, with scents of black plum, raspberry preserve and subtle limestone aromas. It unfolds with confidence in the glass. The palate is surprisingly structured on the entry, perhaps with ambitions towards its elder brother, the Grands Echézeaux. There is a gentle, slightly leafy quality to this Grand Cru, perhaps more masculine and reserved than other vintages tasted just after bottling. The aftertaste feels long with a cheeky pinch of black pepper. Probably one of the most approachable 2014s from the domaine, and just as likely to be drunk too young! 1,443 cases produced.


Robert Parker Wine Advocate
2014 Domaine de la Romanée-Conti - Grands Échézeaux Grand Cru

The 2014 Romanée-Saint-Vivant Grand Cru was picked on 21, 22 and 23 September cropped at 31.6 hectoliters per hectare. Now this has a distinctly earthy bouquet, one that leads you into the dark woods. Yes, there is plenty of vivacious red berry fruit, here augmented with something autumnal, brown leaves on an October morning, moss and tree bark. Then with continued aeration, these shift away and are replaced by pure floral aromas. The palate is very precise on the entry with a touch of orange rind and mandarin complementing the crushed strawberry and raspberry fruit; there is a touch of spiciness towards the finish that exerts a gentle, yet insistent grip à la Richebourg. The persistence here is very impressive and it just seems to blossom in the glass until you have utterly succumbed to its charms. 1,756 cases produced. Tasted February 2017.

The 2014 Grands Echézeaux Grand Cru was picked on 23 and 24 September at 32.5 hectoliters per hectare. Slightly deeper in color compared to the 2014 Echézeaux, it is undeniably a tangible step up in intensity and complexity, offering disarming raspberry, crushed strawberry, and crushed limestone that almost verges on flintiness. It has beguiling purity and focus. The palate is medium-bodied with a noticeably grippy entry. It has a strong saline seam, structured but not a dense Grands Echézeaux. It gently fans out on the finish with pretty, mineral-soaked red fruit, although the aftertaste is not as prolonged as some of the greatest vintages I have tasted from this esteemed vineyard. Nevertheless, it remains a supremely gifted wine that will bestow two, possibly three decades of drinking pleasure. Tasted February 2017.


Robert Parker Wine Advocate
2014 Domaine de la Romanée-Conti - Romanée-St-Vivant Grand Cru

The 2014 Romanée-Saint-Vivant Grand Cru was picked on 21, 22 and 23 September cropped at 31.6 hectoliters per hectare. Now this has a distinctly earthy bouquet, one that leads you into the dark woods. Yes, there is plenty of vivacious red berry fruit, here augmented with something autumnal, brown leaves on an October morning, moss and tree bark. Then with continued aeration, these shift away and are replaced by pure floral aromas. The palate is very precise on the entry with a touch of orange rind and mandarin complementing the crushed strawberry and raspberry fruit; there is a touch of spiciness towards the finish that exerts a gentle, yet insistent grip à la Richebourg. The persistence here is very impressive and it just seems to blossom in the glass until you have utterly succumbed to its charms. 1,756 cases produced. Tasted February 2017.



Robert Parker Wine Advocate
2014 Domaine de la Romanée-Conti - La Tâche Grand Cru

The 2014 La Tâche Grand Cru was picked on 17, 18 and 20 September at 32 hectoliters per hectare, bottled between 1 and 25 April 2016. It has a quite startling bouquet: dark berry fruit, bay leaf, hints of jasmine tea and autumn leaves. It delivers multi-faceted aromatics, a mercurial bouquet, brown spices emerging with continued aeration in the glass. It is a tad more forward than I expected. The palate is medium-bodied with great structure and fine grip. This is a slightly more masculine La Tâche and replicating its performance in barrel, the fruit spectrum shimmies from red to black (incidentally, exactly as I observed when I tasted it in barrel). There is a lovely lift on the finish that leaves you with a piquant kiss on the cheek. This is wonderful. 1,929 cases produced. Tasted February 2017.


Robert Parker Wine Advocate
2014 Domaine de la Romanée-Conti - Richebourg Grand Cru

The 2014 Richebourg Grand Cru was picked on 20 and 21 September at 29.75 hectoliters per hectare. This has a gorgeous, flamboyant, vivacious bouquet with blossoming red cherries, crushed strawberry, less undergrowth scents compared to the showing in barrel, replaced by pressed rose petal notes. There is wonderful delineation and exuberance here. The palate is medium-bodied with a lively, spicy, white pepper-tinged entry, just a faint hint of black truffle tincturing the dark berry fruit. There is superb backbone and density here, a Richebourg delivering on its promise from barrel, plus it comes armed with an extraordinarily long aftertaste that evokes marine-like images, something wild and estuarine. While not as flattering as the Romanée-Saint-Vivant at the moment, just wait ten years. 1,160 cases produced. Tasted February 2017.

Domaine de la Romanee-Conti 

Domaine de la Romanée-Conti, allmänt känd som DRC, anses vara den mest prestigefyllda av Bourgogne och som en av världens största egendomar, med vingårdar belägna i de bästa delarna av Côte de Nuits.
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Gården har fått sitt namn från sin mest kända vingård, Romanée-Conti. Samma vingård förvärvades 1232 av Abbey of Saint Vivant i Vosne, där munkarna förstod att de 1,8 hektaren var exceptionell terroir. Det är i denna vingård vinstockarna till det berömda vinet La Romanée-Conti växer idag. År 1631 tog familjen Croonembourg ägandet av domänen, som döpte om den till Romanée av okända skäl. När familjen Croonembourg bestämde sig för att sälja domänen 1760, blev den föremål för ett budkrig mellan Madame de Pompadour, älskarinna till Ludvig XV av Frankrike, och hennes bittra fiende Louis François, prins av Conti. Prinsen vann och vingården blev känd som Romanée-Conti.

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I will refrain from being too voluble about the 2016s from this up-and-coming domaine because essentially it is irrelevant. Not the wines themselves, of course. Rather that they will not be available for many months after this report. However, their inclusion does permit their 2016s to be written in context of Burgundy as a whole, how their Echézeaux or Romanée-Saint-Vivant might compare to those of others. And it is fascinating to examine how the growing season affected the domaine, after all not even the most hallowed names were spared frost. Frost spreads its icy tentacle across the land and cares little for the signs signifying "DRC" and bolts off in another direction. If there was going to be any Divine intervention, then it would have to come from Aubert de Villaine and not above, and Aubert could not prevent the extensive damage in Echézeaux and Grands Echézeaux, cropped at six hectoliters per hectare and seven hectoliters per hectare, respectively. (We shall not speak about the Montrachet…you all know what happened there.) Now hold on, hold on. Put down that phone to your DRC agent. Remember that the domaine boasts considerably sized holdings, and so even despite yields that you can almost count on one hand, there are still 11 barrels of Echézeaux to be allocated to the entire world. The vintage report is written in Aubert’s poetic prose with references to Ulysses and Charybdis and other classic literary figures that I stupidly ignored at school. I do appreciate his candor in reporting some 35 attacks of mildew. A test of one’s biodynamic fortitude, they remained faithful to Steiner’s tenets, thanks to vineyard manager Nicolas Jacob armed with only copper and sulfur. The secateurs were unsheathed on 22 September to pick the Corton and finished on 29 September in Grands Echézeaux. Presumably with yields that low, the pickers could nip out for a few minutes and have the vineyard picked, little sorting necessary since the sanitary conditions were excellent. So, are the wines much good? Aubert’s nephew Bertrand de Villaine escorted me and two fellow reprobate wine scribes (one nameless fellow culpable of smashing his glass right next to the barrel of Romanée-Conti. Thankfully, there was no Romanée-Conti in it). A few observations that I made were that the oak was conspicuous on the Echézeaux, much more than the Grands Echézeaux, and the Richebourg exhibited the stem addition much more than the Romanée-Saint-Vivant. The Romanée-Conti made you want to weep it was so divine. We must await these 2016s in bottle to discover their true quality, but perhaps they were a more eclectic septet than usual, each with their own character. At the moment, perhaps they display the hand of the winemaker more than the terroir, though I expect that not to be the case once in bottle. Certainly there was an element of approachability here. Bertrand asked whether we could recall such a vintage where you could almost take that glass of Romanée-Conti and drink it like a finished wine? Racking my brain, I recalled 2006 from barrel, while fellow scribe Bill Nanson suggested the 2002 (good call, Bill). I cannot remember a vintage that I am so intrigued to plot a line between barrel and bottle. The growing season imbued the domaine’s 2016s with a soupçon of enigma. Yeah, but what does enigma taste like? For now, a mystery, but we will eventually find out.

Robert Parker Wine Advocate


Sedan 1869, två familjer, ett enda vin Domaine de la Romanée-Conti, allmänt känd som DRC, anses vara den mest prestigefyllda i Bourgogne och som en av världens största egendomar, med vingårdar som ligger i de bästa delarna av Côte de Nuits. Gården har fått sitt namn från sin mest kända vingård, Romanée-Conti. Samma vingård förvärvades 1232 av Abbey of Saint Vivant i Vosne, där munkarna förstod att de 1,8 hektaren var exceptionell terroir. Det är...

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