Nyhet

Domaine Drouhin-Laroze - Gevrey-Chambertin 1er Cru Clos Prieur 2022

Rött vin från Bourgogne

« Domaine Drouhin-Laroze har sina rötter i mitten av 1800-talet, då Jean-Baptiste Drouhin började odla och producera vin i Gevrey-Chambertin. När hans barnbarn Suzanne Drouhin gifte sig med Alexandre Laroze, vars familj ägde vingårdar i Chambolle-Musigny, förenades de båda familjernas egendomar och grunden lades till dagens Domaine Drouhin-Laroze. »

Per flaska: Per låda:
Pris
1449kr
8694kr
Antal flaskor per låda: 6
Antal flaskor
Distrikt Bourgogne
Druvor Pinot Noir
Årgång 2022
Procucenter Domaine Drouhin-Laroze
Artikelnr Drouhin-Laroze 104
Beställningssortiment
Lagerstatus
Fraktkostnad 169:-
Avnjutes mellan 2026 - 2036

Fyllighet

Fruktsyra

Strävhet
Trustpilot

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Robert Parker Wine Advocate

The 2022 Gevrey-Chambertin 1er Cru Clos Prieur exhibits aromas of raspberries, orange zest and spices, framed by toasty new oak, followed by a medium to full-bodied, supple and lively palate that's charming and nicely balanced.

Caroline and Nicolas Drouhin are taking the helm at this 11.5-hectare domaine, which boasts an enviable array of prime terroirs in the Côte de Nuits, complemented by a small négociant activity. Macerations are pretty gentle these days, in some cases incorporating some whole bunches, in a mix of enameled steel, stainless steel and cement vats. Bottling occurs in February-March, after two winters on the lees, with a racking from one cellar to another shortly before the next harvest, and barrels derive from a handful of coopers, Tonnellerie Cavin prominent among them.

Jasper Morris - Inside Burgundy

Druva

Pinot Noir

Tasting note

This parcel was originally the property of the monks of Cluny Abbey (Prieuré de Cluny). Having Premier Cru status, it is situated South of the Village and its close neighbours are Mazis-Chambertin to the West and Chapelle-Chambertin to the South. Our Clos Prieur parcel is 0.30 hectare and was planted in 1954 with a section replaced in 2003.-The Gevrey-Chambertin Premiers Crus are matured in 40% new oak barrels and barrels previously used for one wine made from wood from the Allier and Nivernais regions. We favour light to medium-plus toasts as this ensures the perfect harmony between the wine and wood tannins. Its deep and lively cherry red colour reflects the predominance of mostly black and stewed fruit. Its consistent and tender tannins Generalities-This parcel was originally the property of the monks of Cluny Abbey (Prieuré de Cluny). Having Premier Cru status, it is situated South of the Village and its close neighbours are Mazis-Chambertin to the West and Chapelle-Chambertin to the South.

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The wine team - Domaine Drouhin-Laroze

« Domaine Drouhin-Laroze har sina rötter i mitten av 1800-talet, då Jean-Baptiste Drouhin började odla och producera vin i Gevrey-Chambertin. När hans barnbarn Suzanne Drouhin gifte sig med Alexandre Laroze, vars familj ägde vingårdar i Chambolle-Musigny, förenades de båda familjernas egendomar och grunden lades till dagens Domaine Drouhin-Laroze.  » Historia Fem generationer har drivit Domaine i 163 år, Caroline och Nicolas, Christine och Philippes barn representerar den sjätte. År 1850 startade Jean-Baptiste LAROZE en vingård...

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