La Gerla - Brunello di Montalcino Riserva 'gli Angeli' 2019

Rött vin från Toscana

« Sergio Rossi köpte godset av Biondi Santi 1976 och än i dag ägs och drivs det fortfarande av familjen Rossi. Gården består av fyra vingårdar planterade mellan 1976 och 1998: Gli Angeli, Canalicchio, La Gerla och La Pieve. »

Per flaska: Per låda:
Pris
1449kr
8694kr
Antal flaskor per låda: 6
Antal flaskor
Distrikt Toscana
Druvor Sangiovese
Årgång 2019
Procucenter La Gerla
Artikelnr La Gerla 107
Beställningssortiment
Lagerstatus
Fraktkostnad 169:-
Avnjutes mellan 2025 - 2040

Fyllighet

Fruktsyra

Strävhet
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Robert Parker Wine Advocate

The La Gerla 2019 Brunello di Montalcino Riserva gli Angeli is a dark and concentrated wine with thick layers of rich fruit and a good dose of spicy toasted oak at the back. Those oak tones come across with dustings of cinnamon and nutmeg, although we can expect these to integrate as this full-bodied wine evolves over time. It needs more time in the bottle.

James Suckling

Spices with cigar box as well as plums and mushrooms. The palate is full-bodied, showing fine-grained tannins, elegant fruit and a sophisticated finish. Very well-constructed. Needs three or four years to come around but already very attractive.

Druva

Sangiovese Grosso

Tasting note

The La Gerla 2019 Brunello di Montalcino Riserva gli Angeli is a dark and concentrated wine with thick layers of rich fruit and a good dose of spicy toasted oak at the back. Those oak tones come across with dustings of cinnamon and nutmeg, although we can expect these to integrate as this full-bodied wine evolves over time. It needs more time in the bottle.


Robert Parker Wine Advocate

 

« Fattoria La Gerla är en vinproducent baserad i Montalcino, i den centrala italienska regionen Toscana. Gården är uteslutande planterad till druvsorten Sangiovese och gör en portfölj av vinerna Brunello di Montalcino, Rosso di Montalcino och Toscana IGT. » Historia Sergio Rossi köpte godset av Biondi Santi 1976 och än i dag ägs och drivs det fortfarande av familjen Rossi. Gården består av fyra vingårdar planterade mellan 1976 och 1998: Gli Angeli, Canalicchio, La Gerla...

Technical sheet

  • Classification - Brunello di Montalcino D.O.C.G. Riserva
  • Vineyards location - Hillside at 270-320 metres
  • Grape variety - 100% Sangiovese Grosso (Brunello)
  • Training System - Spurred cordon
  • Vines average age - 40 years
  • Cultivation practices - Intense pruning, production limited to very few bunches per plant (50ql/ha), harvested by hand and selection of grapes on selection table
  • Vinification process - Soft pressing of grapes, temperature-controlled fermentation (30°C) macro-oxygenation and maceration (15 days), racking twice a year, slow continuous flow bottling in sterilized conditions
  • Alcohol content - 14.50%
  • Total acidity - 5,90
  • Total dry extract - 31,40
  • Polyphenols - 3.600
  • Ageing - 5 years: four of which are in 50-100hl Slavonian oak barrels
  • Bottle ageing - 12 months before release
  • Average Annual Production - 3.775 bottles
  • Ageing potential - Over 20 years
  • Bottle Type - 600g Bordeaux

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