Rocca di Montegrossi - Geremia 2018

Falstaff

Dark ruby with some purple and delicately brightening rim. On the nose compact, with ripe blackberry and rich cherry, in addition an elegant pepper spice and a fine malt scent rounding off the bouquet. On the palate polished and juicy, shows great notion with a full and vibrant flow, plus a fine salty undertone. Good ageing potential.

James Suckling

This has a savory array of thyme, sour cherries, lemon leaves and currants on the nose, with black olives too. It’s full-bodied with firm, nicely integrated tannins and a tangy acidic kick. Merlot and cabernet sauvignon. From organically grown grapes. Drink from 2023.

Jeb Dunnuck

Composed of 82% Merlot and the rest Cabernet Sauvignon, the 2018 Geremia is deep ruby, with a sweet perfume of graphite, fresh violets, and kirsch. It is full bodied but weightless, with refined tannins, and is refreshing on the finish. Mouthwatering with salinity and full, with notes of licorice, black cherry, and black raspberry, this is a stunner of a wine. Drink 2025-2045.

Wine & Spirits Magazine

Raffaele Vecchione - WinesCritic.com

Red fruits such as redcurrants and wild strawberries intoxicate the primary scene. In the background, caramelised lemon and orange peel. On the palate, medium-full body, firm tannins and a slightly taut finish at the moment. Best from 2025.