Casanova di Neri - Brunello di Montalcino Tenuta Nuova 2020 [magnum]

Jeb Dunnuck

A jeweled magenta/ruby color, the 2020 Brunello Di Montalcino Tenuta Nuova is perfumed with preserved flowers, kirsch, fresh herbs, sage, and mossy earth. Full and elegant, it offers a silky mouthfeel, ripe tannins, even acidity, and a lovely, pure, concentrated, fresh feel. It's long on the palate, with its mouthwatering salinity and prettier red strawberry-noted perfume lasting on the finish. It's both approachable now and impeccably structured to enjoy over the coming 15-20 years.

James Suckling

This is vibrant and fresh with firm, integrated tannins that melt into the wine. Medium-bodied, but with tension, focus and length. A bitter-orange note comes through. Drinkable now, but better in 2026.

Decanter Magazine

Crowning this estate’s three Brunello releases in 2020, Tenuta Nuova encapsulates its dry, balmy, forested surroundings near Sant’Angelo in Colle with aplomb. It was picked on the mornings of September 15 to 17 to avoid the afternoon heat. The nose offers pronounced rosemary, thyme and tobacco, lightly sprinkled with cocoa. Plump red plum and ripe persimmon are layered between sweet, dusty tannins. Zesty, citrussy acidity gives an invigorating lift. There are no rough edges here – it's irresistible now but with the stuffing and substance for another 12-15 years.

Robert Parker Wine Advocate

The Casanova di Neri 2020 Brunello di Montalcino Tenuta Nuova stands apart in the context of this portfolio. I get a distinctly creamy note that cedes to almond paste, sweet cherry and chalky stone. The wine is open-knit and generous with velvety tannins and no bitterness on the finish. It has the bulk and the fresh fruit concentration for long cellar aging. It is texturally rich, ending with hints of cedar spice and something that reminds me of freshly broken tree branches. Yields were down by about 15% in this vintage. The wine matures in 500-liter barrels for 30 months, and 63,000 bottles were created.

In 2020, the Neri family did not make its flagship wine, Brunello di Montalcino Cerretalto. Grapes for that wine were directed to the white-label 2020 Brunello di Montalcino instead. It's been exciting to watch an evolution of style underway at this winery that comes with a new generation now fully involved in the cellar. Giacomo Neri's winemaking style focused on more concentration with pump-overs and punch-downs, but sons Giovanni and Gianlorenzo have tweaked the house style to focus on less extraction and more fruit balance instead. They are experimenting with softer cap management, bigger woods and some whole-cluster fermentation (used partially in the Brunello di Montalcino Giovanni Neri, for example). These are very exciting times for the Casanova di Neri brand.

Raffaele Vecchione - WinesCritic.com

Elegant and decisive in its sensorial profile, it shows notes of red plums, wild strawberries, lemon peel, ginger and wild thyme. Lots of lavender and hyacinth describe the secondary scene. Medium-full body, savory and juicy in the sip, it closes with a modern graceful finish, animated by smoothness and a pleasant relaxation of the sip. Better from 2028.

The Wine Independent